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Yay! Not only is this BBC News Story a topic close to my heart, but it’s the perfect introduction to my latest Caffe menu offering, Green Tea.

I was a full-on vegetarian (shunning not just beef, but chicken, eggs, and pork as well) for a great number of years, but slacked off for reasons I don’t even really understand. I’ve been leaning hard in that direction again for a couple years now. There really is no good reason to not fully commit once again to that very healthy lifestyle.

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